You can never have a perfect Great Wall holiday without delicacies! All the delicacies are near the lake, street or at the foot of the Great Wall. You can have a romantic and exquisite dinner with your family and friends. You can not only taste the authentic pizza with mysterious recipes from famous British chef at the Sun & Moon Island Square, but also enjoy the night while watching Beijing Opera and drinking beer. Besides, you can taste the local delicacies under the Great Wall.
Located in the west side of Sun & Moon Island Square, it offers steak and wine. Besides delicacies, customers can also enjoy traditional
At the entrance of Waterside Historic Area, it is in the middle of Sima Distillery Shop and Yongshun Dyehouse. It is the only restaurant with a nationa
The Gubei Roast Duck Restaurant is located on the Old China Block and adorned with the old China style. Here you can enjoy the most famous
Next to Tanghe Theater and back to the Grand Stage, it has a comfortable sunshine room and booths on the 2F with an excellent view. With an
West to Eight Banners House, it features fresh, spicy and aromatic and tongue-numbing Sichuan Cuisine. Specialty: Spicy Hotpot,
If you feel tired, Liu’s Tea Shop is a good choice to have a rest and enjoy Stall Tea and Beijing snacks.
Specialty: Beef in Brown Sauce, Crispy Prawns, Deep-Fried Spare Ribs, Noodles with Shrimp and Shallot, Noodles with Offal, Hand-Pulled Noodle
With its unique simplicity, elegance and freshness, it comes to our notice. Take the chance to sip the chrysanthemum tea here and enjoy the sunshine to calm yourself down. It is so easy to live a pleasant life.
Address: No.012, XINYUE Alley (near to Steakhouse, Watch Tower and Reception of Sun & Moon Island Square),Noodle with beef is
Featuring decorations of facial makeup in Beijing Opera, it mainly provides Cantonese refreshments. Customers can enjoy the afternoon tea with no abstractions of secular hustles and bustles.
In the middle of the main street of TANGSHI Street, it is decorated with unique fish-shape kites and bonsai. And the fish is first toasted and then stewed, to make it crisp outside and tender inside with a strong flavor.
Taking its name from the famous poet in Qing Dynasty Nalan Xingde, it is built by rivers for people to appreciate scenery of the riverside while enjoy its delicacies.
Both the open space and 13 booths are on the 5F of Watertown Hotel. Guangdong, Hangzhou, Beijing, Shandong, Sichuan and Hunan Cuisines are offered.
Themed with a classical and romantic European beer salon, it provides German-style food. Immersed in a warm atmosphere, it has several ...
Themed with green and healthy food, it provides Guangdong Cuisine and Miyun’s local specialties. Besides the delicious and nutritious delicacies ...
In the middle of Wtown, it sits at the foot of green mountains and faces rivers. Surrounded by a beautiful array of greenery in spring and summer, birds sing and flowers give forth their fragrance, while in autumn and winter, all trees are clad in silvery white.
On the 2F there are a Chinese restaurant, Japanese restaurant, Teppanyaki and Saki bar. With a capacity of 171 people, it mainly offers ...
In refreshing and elegant style, it mainly offers Beijing Cuisine. Breakfast, lunch and dinner are available every day, and buffet available for lunch ...
With a capacity of 60 people, Flavor Restaurant provides fresh yet salty Shandong Cuisine as well as sweet yet not greasy Guangdong Cuisine. Through the French casement, customers can appreciate view of Yuanyang Lake and the magnificent Simatai Great Wall. Specialty: Cuttlefish Roe Soup in Casserole, Kelp with Soy Sauce, Braised Sea Cucumber with Scallion, Braised Intestines in Brown Sauce, Noodle Soup in Shandong Style
On the second floor of Watertown Hotel, it covers an area of 449 m², with 104 seats and 6 elegant booths, and offers traditional cuisines of the close neighbor separated by a strip of water by famous Japanese chefs.